Indulge in the sweet and tangy flavors of Strawberries & Cream Lemonade, a refreshing twist on a classic beverage perfect for summer days.
Introduction
Strawberries & Cream Lemonade is a delightful twist on traditional lemonade, combining the bright, tangy taste of fresh lemons with the sweet, juicy flavor of strawberries and the smooth richness of cream. This refreshing drink is perfect for hot summer days, picnics, or any time you need a cool and delicious treat. The vibrant pink color and luscious taste make it a favorite for both kids and adults. Let’s dive into the recipe for this refreshing and indulgent Strawberries & Cream Lemonade!
Ingredients
- 1 cup fresh strawberries, hulled and sliced
- 1 cup granulated sugar
- 1 cup water
- 1 cup fresh lemon juice (about 4-6 lemons)
- 4 cups cold water
- 1/2 cup heavy cream or half-and-half
- Ice cubes
- Fresh strawberries and lemon slices, for garnish
Directions
Step 1: Make the Strawberry Syrup
- Cook the Strawberries:
- In a small saucepan, combine the sliced strawberries, granulated sugar, and 1 cup of water. Bring to a boil over medium heat, stirring occasionally.
- Simmer:
- Reduce the heat and let the mixture simmer for about 10 minutes, or until the strawberries are soft and the syrup is slightly thickened.
- Strain the Syrup:
- Remove the saucepan from heat and strain the syrup through a fine-mesh sieve into a bowl, pressing down on the strawberries to extract as much juice as possible. Discard the solids.
- Chill:
- Let the strawberry syrup cool to room temperature, then refrigerate until chilled.
Step 2: Make the Lemonade
- Juice the Lemons:
- While the syrup cools, juice the lemons until you have 1 cup of fresh lemon juice.
- Mix the Lemonade:
- In a large pitcher, combine the fresh lemon juice, the chilled strawberry syrup, and 4 cups of cold water. Stir well to combine.
Step 3: Add the Cream
- Add Cream:
- Stir in the heavy cream or half-and-half, mixing until fully incorporated. This adds a creamy richness to the lemonade.
Step 4: Serve
- Serve:
- Fill glasses with ice cubes and pour the Strawberries & Cream Lemonade over the ice. Garnish with fresh strawberries and lemon slices if desired.
How to Prepare
Make a strawberry syrup by cooking strawberries with sugar and water. Combine the syrup with fresh lemon juice, water, and cream in a pitcher. Serve over ice with garnishes.
Preparation Time
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes (plus chilling time)
Servings
This recipe makes about 6 servings.
FAQs
1. Can I use frozen strawberries?
Yes, frozen strawberries can be used. Thaw them before cooking to make the syrup.
2. Can I use a sugar substitute?
You can use a sugar substitute like Stevia or Splenda, but the flavor may vary.
3. How long does this lemonade last?
The lemonade can be stored in the refrigerator for up to 3 days. Stir before serving.
4. Can I make this drink without cream?
Yes, you can omit the cream for a more traditional lemonade, though it won’t have the creamy texture.
5. Can I add alcohol for an adult version?
Yes, adding vodka or rum can make a delicious adult beverage.
Conclusion
Strawberries & Cream Lemonade is a refreshing and indulgent drink that’s perfect for hot days and special occasions. The combination of tangy lemon, sweet strawberries, and creamy richness makes it a unique and delicious treat. It’s easy to make and sure to impress guests with its beautiful color and delightful flavor. Enjoy a glass of this delightful lemonade and savor the taste of summer!