Ultimate comfort food sandwich with garlic butter bread and melted cheese. Ready in 15 minutes for quick lunch or dinner.
Prep Time 5 Minutes
Cook Tim 10 Minutes
Total Time 15 Minutes
Ingredients
- 2 tablespoons butter, softened
- ½ tablespoon garlic powder
- ½ teaspoon dried parsley
- 4 slices bread
- 1 cup shredded mozzarella and cheddar cheese blend
Instructions
In a small mixing bowl, combine softened butter, garlic powder, and dried parsley. Stir well until all ingredients are evenly mixed.
Spread the garlic butter mixture evenly on one side of all four slices of bread.
Flip two slices of bread so they are butter-side down. Divide the shredded cheese evenly between these two slices. Top with the remaining bread slices, butter-side up, to form two sandwiches.
Place the sandwiches in a large sauté pan over low heat. Cook for 4-5 minutes until the bottoms are golden brown and crispy.
Carefully flip the sandwiches using a spatula and continue cooking for another 4-5 minutes until the other side is golden brown and the cheese is fully melted.
Remove from heat and serve immediately while the cheese is still gooey and the bread is crispy.
Notes
Use low heat to ensure the bread doesn’t burn before the cheese has time to melt completely.
Make sure the butter is softened for easy mixing and spreading on the bread.
This recipe combines the best of garlic bread and grilled cheese for the ultimate comfort food sandwich.
Serve with tomato soup for the classic comfort food combination.
Tools You’ll Need
Small mixing bowl
Large sauté pan
Spatula for flipping
Allergy Information
Please check ingredients for potential allergens and consult a health professional if in doubt.
Contains gluten from bread
Contains dairy from butter and cheese
Nutrition Facts (Per Serving)
It is important to consider this information as approximate and not to use it as definitive health advice.
Calories: 320
Total Fat: 18 g
Total Carbohydrate: 28 g
Protein: 14 g