Creamed corn with cream cheese made in the crockpot. So good and so easy!

Prep Time: 5 mins
Cook Time: 2 hrs
Total Time: 2 hrs 5 mins
Servings: 12

Ingredients

• 1 ¼ (16 ounce) packages frozen corn kernels
• 1 (8 ounce) package cream cheese
• ½ cup butter
• ½ cup milk
• 1 tablespoon white sugar
• salt and pepper to taste

Directions

Gather all ingredients.
Combine corn, cream cheese, butter, milk, and sugar in a slow cooker. Season with salt and pepper to taste.
Cook on Low for 4 to 6 hours or High for 2 to 4 hours.

Nutrition Facts

Calories 193
Total Fat 15g Saturated Fat 9g Cholesterol 42mg Sodium 114mg Total Carbohydrate 14g Dietary Fiber 1g Total Sugars 3g Protein 3g Vitamin C 3mg Calcium 31mg Iron 0mg Potassium 139mg