INGREDIENTS:
- 1 pkg cream cheese
- 1 lb bacon, cooked and chopped
- 1 bundle chopped green onion
- 1 handful shredded cheddar cheese
- Mushrooms (of course!)
DIRECTIONS:
Clean and take the stems out of the mushrooms
Combine remaining ingredients and place a small amount in each mushroom cap
Bake at 350 for about 20-25 minutes