Bacon-Broccoli-Cheese Bubble-Up Bake




Ingredients

  • 1 can (16.3 oz) Pillsbury™ Grands!™ Flaky Layers refrigerated Original biscuits
  • 1 bag (12 oz) frozen broccoli and cheese sauce
  • 8 slices bacon, cooked, crumbled

Steps

1- Heat oven to 350ºF. Lightly spray 13×9-inch (3-quart) glass or ceramic baking dish with cooking spray.
2- Separate 1 can Pillsbury™ Grands!™ Flaky Layers refrigerated biscuits into 8 biscuits; cut each into 8 wedges. Arrange biscuit wedges evenly in bottom of baking dish.
3- Microwave 1 bag frozen broccoli & cheese sauce as directed on bag. Place cooked broccoli and cheese sauce in medium bowl. Add 8 cooked and crumbled slices of bacon; toss to combine.
4- Spread broccoli-bacon mixture evenly over biscuit wedges in baking dish.
5- Bake 25 to 30 minutes or until golden brown. Serve immediately.

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