Cheddar Cheese Quick Bread




Ingredients:

  • 2 cups all-purpose flour
  • 4 teaspoons baking powder
  • 1 tablespoon sugar
  • 1 1/2 tsp garlic powder
  • 1/2 teaspoon salt
  • 1 1/2 cups shredded cheddar cheese
  • 1 cup milk
  • 1 large egg
  • 2 tablespoons butter

Directions:

Preheat oven 350° Grease/spraying loaf pan.
In a large bowl, whisk together flour, baking powder, sugar, garlic powder, and salt. Stir in shredded cheese. Sit aside.
In separate bowl, whisking milk, eggs, & butter.
Add the liquid ingredients to a bowl of dry ingredients. Stir until smooth. Don’t get overly confused.
Spoon / pour into a loaf pan.
Bake for 45-50 minutes. The top should be golden brown.
Cool on wire rack. Removing loaf from pan, cut to slices & serve.

Enjoy !

Print Friendly, PDF & Email