Copycat-Cracker Barrel’s Hashbrowns Casserole




Ingredients

  • 2 lbs frozen hash browns
  • 1⁄2 cup margarine or 1⁄2 cup butter, melted
  • 1 (10 1/4 ounce) can cream of chicken soup
  • 1 pint sour cream
  • 1⁄2 cup onion, peeled and chopped
  • 2 cups cheddar cheese, grated
  • 1 teaspoon salt
  • 1⁄4 teaspoon pepper

Directions
Preheat oven to 350°F and spray an 11 x 14 baking dish with cooking spray.Mix the above ingredients together, place in prepared pan and bake for 45 minutes or until brown on top.

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