Delicious Amish Broccoli Salad Recipe: A Crunchy Delight




Discover how to make a refreshing Amish Broccoli Salad with crispy bacon, crunchy veggies, and a tangy dressing. A perfect side dish for any occasion!

Introduction

Amish Broccoli Salad is the perfect balance of flavors and textures. With its crisp broccoli, smoky bacon, sweet onions, and a tangy dressing, this salad offers a delightful bite in every forkful. Unlike many traditional salads, this one doesn’t rely on lettuce, which gives it a more substantial feel. It’s a favorite at family gatherings, barbecues, and potlucks, bringing a fresh take on a veggie-forward dish that’s easy to prepare and loved by all.

Broccoli is the star of the show here, bringing a wealth of nutrients and a natural crunch that pairs beautifully with creamy mayonnaise and tangy vinegar. Meanwhile, raisins or dried cranberries add just the right amount of sweetness to balance the salty crunch of bacon. Amish Broccoli Salad is not only delicious but also healthy, making it an excellent choice for those looking for a guilt-free indulgence.

Ingredients

  • 4 cups fresh broccoli florets
  • 1/2 cup cooked and crumbled bacon
  • 1/2 cup red onion, finely diced
  • 1/4 cup raisins or dried cranberries
  • 1/2 cup sunflower seeds
  • 1 cup shredded cheddar cheese
  • 1 cup mayonnaise
  • 2 tbsp apple cider vinegar
  • 2 tbsp sugar
  • Salt and pepper to taste

Directions

  1. Start by cooking your bacon until it’s crisp. Once done, place it on a paper towel to cool and crumble.
  2. In a large bowl, combine the broccoli florets, diced red onion, raisins, sunflower seeds, and shredded cheddar cheese.
  3. In a separate smaller bowl, whisk together the mayonnaise, apple cider vinegar, and sugar until smooth. Season with salt and pepper.
  4. Pour the dressing over the broccoli mixture and toss everything until well-coated.
  5. Add the crumbled bacon and give it a final stir.
  6. Refrigerate for at least an hour before serving to let the flavors meld.

How to Prepare

Preparation of Amish Broccoli Salad begins with ensuring the broccoli is fresh and crispy. Chop the broccoli florets into bite-sized pieces. Next, cook the bacon to a perfect crisp; this is vital to ensure you get that smoky crunch in every bite. While the bacon cools, dice the red onions and measure out your raisins or cranberries and sunflower seeds. For the dressing, simply whisk together the mayonnaise, apple cider vinegar, and sugar. Ensure everything is well mixed to avoid lumps. Combine the broccoli mix with the dressing, ensuring every bit is coated. The last step is to fold in the crumbled bacon and refrigerate the salad to enhance the flavors.

Preparation Time

  • Prep time: 15 minutes
  • Cook time: 10 minutes (for bacon)
  • Chill time: 1 hour
  • Total time: 1 hour 25 minutes

Servings

This recipe serves 6 to 8 people, making it ideal for family gatherings or potlucks.

FAQs

  1. Can I use frozen broccoli instead of fresh?
    Fresh broccoli is recommended for the best texture, but if you must use frozen, ensure it’s thawed and drained properly to avoid excess moisture.
  2. What can I substitute for sunflower seeds?
    Almonds or pumpkin seeds make great alternatives if you’re out of sunflower seeds.
  3. Is there a healthier alternative to mayonnaise?
    You can substitute Greek yogurt or a mixture of yogurt and mayonnaise for a lighter dressing.
  4. Can I make this salad ahead of time?
    Yes! This salad actually tastes better if you make it a few hours ahead. Just wait to add the bacon until you’re ready to serve, so it stays crispy.
  5. How long does this salad keep?
    Amish Broccoli Salad can be stored in the fridge for up to 3 days, though the bacon might lose its crispiness.

Conclusion

Amish Broccoli Salad is a simple yet flavorful dish that combines crunchy vegetables, salty bacon, and a sweet-tangy dressing to create a refreshing side. It’s perfect for those moments when you want a salad that’s not the same old greens. Its colorful ingredients not only make it a treat for your taste buds but also a feast for the eyes. Whether you’re bringing it to a family picnic, serving it alongside grilled meats, or simply enjoying it as a quick lunch, this salad is sure to be a hit.

Make this Amish Broccoli Salad your go-to recipe for any occasion. Its blend of textures and flavors is so satisfying, you’ll want to prepare it again and again!

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