INGREDIENTS:
- 1⁄2 cup peanut butter
- 1 (12 ounce) package butterscotch chips
- 1⁄2 cup butter
- 3 cups mini marshmallows
DIRECTIONS:
Melt butter, chips, and peanut butter together on low heat.
Cool, add marshmallows.
Pour into 8×8 pan to set.
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