Bacon Cheese Puffs




INGREDIENTS:

  • 1/2 cup milk
  • 1 egg, lightly beaten
  • 2 cups grated cheese, a sharp cheddar is best
  • 2 medium onions, finely chopped
  • 3 slices bacon, finely chopped
  • 1 cup self-raising flour
  • 1 teaspoon grainy mustard (or French mustard)

Directions:
1 Preheat oven to 180°C/350°F.
2 Combine egg and milk, and stir into remaining ingredients.
3 Drop by rounded teaspoon onto a lightly greased cookie sheet.
4 Bake until golden (about 20 minutes).
5 Cool on wire racks.

Source : allrecipes.Com

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