INGREDIENTS:

• 1 c sugar
• 1 c brown sugar
• 4 eggs beaten
• 1 c oil
• 1 1/2 c self rising flour
• 1 tsp vanilla
• 2 c pecans finely chopped

How to make it :

Preheat oven to 350 degrees. Lightly grease and flour 9×13 inch baking dish.
Using a wooden spoon stir together sugar, brown sugar, eggs and oil in a medium bowl until smooth.
Stir in flour and vanilla. Add pecans, then stir until evenly mixed.
Spoon into prepared pan and bake for 30-35 minutes.